"You invite the Guests. We'll do the rest"
Abuso Catering Co. is one of Houston's premiere full-service catering and special event companies offering a wide range of turn-key services.

6729 Stella Link
Houston, TX 77005
www.abusocatering.com
713.660-6617

Monday, October 19, 2009

The Coolest Toy

If you haven't downloaded Google Earth to your computer, please hurry! It's

a great way for wandering nomads who might be staying closer to home

these days. Here's the link, www.earth.google.com . You'll have a blast

"flying" all around the world.

Friday, October 16, 2009

Dear Friends,
I hope this email finds you well, having survived the Houston Summer and
Back-to-School frenzy with ease. Autumn is here (with a cool front no less)
and it's time to turn our attention to really important matters: Parties,
Banquets and Balls! Oh, my!
Our Fall Harvest and Oktoberfest Menus are cracklin' good fun with lots of
new things we're cooking up for the season, but as you know - anything is
possible with the Abuso culinary team.

A Fall Harvest Menu

W

Canapés, Passed on Silver Trays:

Miniature Crab Cakes with Remoulade

Butternut Squash Bisque en Demittasse

Miniature Tarragon Chicken Crèpes

Beef Carpaccio on Parmesan Tuile

W

Seared Halibut with a Sweet Tomato Compote

Roasted Duck Legs
over Braised Rainbow Chard with Apple Smoked Bacon

Grilled NY Strip with a Barolo Reduction

Sweet Potatoes with Herbs, Garlic & Shallots

Haricot Verts & Baby Carrots
in a Lemon Tarragon Vinaigrette

Mixed Baby Field Greens
with Sun-Dried Cherries, Pecans & Chèvre
in a Sherry Vinaigrette

Assorted Breads with Sweet Potato Butter

W

Pumpkin Cheesecake
with Caramel Sauce & Whipped Cream

Fresh Ginger Snaps, Hot Out of the Oven

Coffee

W

Tuesday, October 6, 2009

Seasonal Menus, Part 1

Even though the Fall weather hasn't arrived, we thought you might like to pretend and bring some fall dishes to the dinner table. Check back tomorrow for more ideas!

An Oktoberfest Menu

M

Canapés, Passed on Silver Trays:

Roasted Chicken & Wild Mushroom Pouches

Miniature Potato Cakes with Crème Fraiche

Beef Tenderloin with Roasted Garlic Aïoli

Miniature Pear & Bleu Cheese Tarts

M

Grilled Chicken Sausage
over Braised Red Cabbage and Apricot glaze

Bratwurst Sausage over Lager Simmered Onions

Roasted Tenderloin of Pork
with Orange, Rosemary and Red Currant Sauce

Roasted Fingerling Potatoes
with Sweet Onions and Watercress

Roasted Winter Squash

Baby Arugula with Candied Walnuts and Stilton
in Shallot Vinaigrette

M

Warm Apple Currant Strudel with Whipped Cream

Fresh Ginger Snaps, Hot Out of the Oven

M

Assorted Beers
Paulaner, Spaten & Sam Adams Oktoberfest

M